Marisi Menu (2025 Update)
Marisi, located in La Jolla, CA, is a sophisticated wine bar and Italian restaurant offering a diverse menu with Pescatarian options. The antipasti selection includes unique dishes like zucchini flower duo, yellowtail crudo, and American wagyu carpaccio. The pasta options are equally impressive, featuring dishes like rigatoni with calabrian chilis, tonnarelli with guanciale, and pappardelle with duck ragu. Customers rave about the ambiance, service, and cocktails, with some noting small portion sizes. The staff, including server Lucas, is highly praised for their attentiveness. Overall, Marisi is a great spot for a date night or special celebration with its Latinx-owned, gender-neutral space and covered outdoor seating. For a refined Italian dining experience, Marisi comes highly recommended.
Antipasti
Focaccia
tehachapi red fife, herbs, chili condiment
Arancini
carnaroli rice, pomodoro, chili, fior di latte
Blossoms
zucchini flower duo, caponata, pine nuts, saffron aioli
Crudo
yellowtail, sweet pepper coulis, sorrel
Carpaccio
american wagyu, pine nuts, scallion, horseradish
Little Gem
caesar, parmigiano-reggiano, croutons
Arugula
pistachios, radish, dry cherries, parmigiano-reggiano
Chicory
salami, tomato, red onion, almonds, oregano, piave-vecchio
Burrata
nectarine, stone fruit agrodolce, arugula
Polpette
lamb, mortadella, herbs, lemon, pecorino romano
Rigatoni
pomodoro, calabrian chilis, stracciatella
Tonnarelli
guanciale, black pepper, pecorino romano
Spaghettoni
pomodoro, castelvetranos, cherry tomatoes, capers, basil
Pappardelle
duck ragu genovese, tehachapi rye, preserved lemon
Trottole
pesto trapanese, marinated sungolds, pecorino fulvi
Strascinati
lamb ragu, rapini, chilis, pecorino toscano
Agnolotti
corn, california crab, aleppo, chives
Pasta
Small Plates
Brassicas
sprouting broccoli, romanesco, prosciutto, soft egg, seven year balsamic
Mackerel
chickpeas, taggiasca olives, cucumber, herbs
Artichoke
mint aioli, colatura, lemon
Mushrooms
brown butter, tuscan kale salsa verde
Squid
jimmy nardellos, calabrian chilis, fingerling potatoes
Line-Caught Fish
summer squash, smoked san marzanos, lemon
Half Chicken
calibrian chilis, blistered tomato, chicory
Lamb Chop
cherries, chanterelle, chard, balsamic jus
Dry Aged Beef
sixty days dry aged prime, green peppercorns, beef jus; Select One: Porterhouse, T-Bone, Bone in New York Strip